Masala Chicken

how to prepare(cook)Masala Chicken ?
Ingredients

3 nos. potatoes
2 lbs chicken cut into pieces
6 nos. medium onions chopped
4 nos. medium tomatoes chopped
6 nos. green chillies slit
2 tbsp. garlic chopped fine
2 tbsp. ginger chopped fine
12 nos. peppercorns
8 nos. cloves
6 nos. dry red chillies
2 inch cinnamon stick
Oil to cook
Salt to taste
Method
Remove the skin from potatoes and cut them into long chips /wedges.
Heat the pan and add oil to it.
Fry the potato chips /wedges and set aside.
Add all the remaining ingredients except chicken to the pan and fry till it is brown.
Then add chicken pieces and cook till done.
Next add fried potato chips /wedges and cook on the slow flame for few minutes.
Serve hot with parathas.