Stir-Fried Green Chicken

how to prepare(cook) Stir-Fried Green Chicken?
Ingredients

1 lb chicken breast (boanless,skinless)- cut into small cubes
1 Tbsp starch mixed in a little bit of water
1 green bell pepper - cut into chunky pieces
1 red onion - cut into chunks
7-8 mushroom - sliced
4 garlick cloves
1" ginger
4-5 hot green chillies
Handful of fresh corriander
Method
Stir fry chicken (2-3 min.) in little bit of oil. Set aside.
Stir fry vegies, onion, mushroom and set aside.
Grind garlic, ginger, chillies and fresh corriender to paste.
Fry paste in little bit oil. Add chicken and vegitables, onions, mushroom to it. Stir for a minute.
Add starch to it. Cook for a minute. Do not over cook. Add salt to taste.
Serve hot on bed of rice.