Pepper Chicken

how to prepare(cook)Pepper Chicken ?
Ingredients

Chicken 500 gms
Turmeric Powder 3 tsps
White Vinegar 4 tbsps
Ginger 50 gms
Garlic 8 cloves
Saunf 1 tsp
Onion 1 medium
Soy Sauce 3 tbsps
Red Chilli Powder 1/2 tsp
Curry Leaves 2 Strands
Pepper powder 3 tbsps
Salt
Method
Wash chicken pieces with White Vinegar and 1 tsp turmeric powder.
Heat oil in the pan, add in order saunf, ginger, garlic, curry leaves, onion. Saute them until mild brown.
Add 2 tsps turmeric powder, chilli powder and saute for 30 seconds.
Add chicken, soy sauce, remaining vinegar, salt and mix them well.
Cook the chicken in low heat until it is done. After this add pepper powder, mix well and leave it for 5 more minutes.
Serve the pepper chicken hot .